masak lagi

i started to cook again now thanks to getting new equipments and me having enough time to cook. i was able to bring bento to work.

today  i made bolognese using ground buffalo tomato puree added with mushroom and raddish. unfortunately i wasnt able to make it taste good like the usual bolognese. guess i put too much tomato puree. anyway since i cooked it already ill just eat it. suprisingly the flawed bolognese taste is completed with the raw celery. spicy meat with acidity from tomato combined with crunchy refreshing taste from raw celery fits just fine. lol unexpected. yeay for me. i can eat happily then.

turned out to be so simple lol

anyway, im curious how radish taste like when cooked and how it can be used. never use it before. unlike carrot that taste bland raw but gives sweet flavour when cooked, radish has a sharp taste and smell. cant really tell whats the difference with adding raddish to this dish though. oh well, lets try again later.

fashion sense

i know i never really care on what im wearing and i certainly dont care about fashion much. thats why you can see me wearing shabby clothes. i often receive remarks like my clothing makes me look like an old guy or something like that. there's this one colleague always commenting on what i wear saying i look like an uncle and on the third day the comment goes like this.

"eyyy your fashion sense eh............ nevermind"

im intrigued on what is supposed to be at the end of the sentence but then again i still dont care how do i look as long as im comfortable.

now... if only i can wear a round neck shirt to work...